Feed your mind and your appetite with a series of films that offer inspiration and practical insight on building a sustainable food culture.
Free and open to the public, our film series provides our community with a foundation for making decisions that have a positive impact on our ecological future.
Stay tuned for future film screening dates!
Every summer, we curate a special collection of favorite relevant and recent film releases related to ecology, agriculture, and the food system. Once per month, we turn our courtyard into an outdoor cinema, inviting our community to explore, engage, and educate ourselves about challenges and solutions in our food system. This popular event draws people from all over the region, with individuals and families gathered on blankets and chairs, enjoying a picnic dinner, and sharing meaningful dialogue over what they’ve learned. Select film screenings have featured follow-up events such as a presentation from the film director, or a Q&A with local experts.
Inspired by the seasonal rhythms that guide our life here on the farm, this 12-week series of parent-child classes is designed to provide the ideal ecosystem to support our growing children.
Chef Campbell uses The Ecology Center’s local seasonal produce to craft sublimely simple dishes that showcase unforgettable character and soul. Gather on the farm for a fireside dinner with Chef Michael Campbell.
An immersive, interactive farm experience featuring educational programming and a hands-on strawberry U-pick.
An immersive, interactive farm experience featuring educational programming and a hands-on strawberry U-pick.
Chef Sabrina combines her Mexican, Cuban and Italian background with her extensive travels in Europe and Asia to offer a truly original take on local, seasonal organic produce. Join us for an edible conversation with Chef Sabrina Nyswonger.
An immersive, interactive farm experience featuring educational programming and a hands-on strawberry U-pick.
An immersive, interactive farm experience featuring educational programming and a hands-on strawberry U-pick.
An immersive, interactive farm experience featuring educational programming and a hands-on strawberry U-pick.
An immersive, interactive farm experience featuring educational programming and a hands-on strawberry U-pick.
“At a very young age, I was exposed to locally sourced ingredients in my parent’s backyard garden, watching how my family used them to create simple but unforgettable dishes." Join us for a special evening with Chef David Serus.
Join The Ecology Center’s Floral Director, Farmer Carra, in learning how to plan your own cut flower garden.
An immersive, interactive farm experience featuring educational programming and a hands-on strawberry U-pick.