2024 Grow-Eat-Make Summer Camp: Week 6
Join us on the farm for an unforgettable summer camp experience.
Join us on the farm for an unforgettable summer camp experience.
Come join in the fun of caring for nature in our creative GROW-EAT-MAKE playspace for children. We’ve designed this outdoor classroom for children to explore and connect with The Ecology Center’s beautiful, vibrant landscape.
Come join in the fun of caring for nature in our creative GROW-EAT-MAKE playspace for children. We’ve designed this outdoor classroom for children to explore and connect with The Ecology Center’s beautiful, vibrant landscape.
Chef Adam is a part of the founding team of Boochcraft, Southern California’s first high-alcohol kombucha brewery. Most recently, Chef Adam launched Pacha Bakery offering fermented, organic gluten-free bread. Join us for a special evening with Chef Adam Heiner.
Join us on Saturday, July 27th, or Yoga on the Farm!
Come join in the fun of caring for nature in our creative GROW-EAT-MAKE playspace for children. We’ve designed this outdoor classroom for children to explore and connect with The Ecology Center’s beautiful, vibrant landscape.
Join us for a very special farm boogie at our Electric on the Farm, a Grateful Dead-inspired event featuring live music, vendors, farm food & more! Let the good times roll in the spirit of peace, love, and fantastic food!
Join us on the farm for an unforgettable summer camp experience.
Join us under the stars for our Summer 2024 documentary series.
Come join in the fun of caring for nature in our creative GROW-EAT-MAKE playspace for children. We’ve designed this outdoor classroom for children to explore and connect with The Ecology Center’s beautiful, vibrant landscape.
Come join in the fun of caring for nature in our creative GROW-EAT-MAKE playspace for children. We’ve designed this outdoor classroom for children to explore and connect with The Ecology Center’s beautiful, vibrant landscape.
With a passion for California-fresh cuisine and a commitment to ethical sourcing, Chef Charlie brings a unique blend of flavors inspired by the city's tuna fishing community and the vibrant tempo of modern-day European cafes.