Ongoing

Rad! Traditions Afterschool: Mondays (Age 7-12)

The Ecology Center 32701 Alipaz Street, SAN JUAN CAPISTRANO

Mondays focus on Visual Arts including sculpture, drawing, painting, ceramics, nature art and/or Agroforestry where we unpack the elements of our edible landscape in our on-site food forest. Rad! Traditions is a one-day-per-week after-school program that integrates our “Grow Eat Make Peace” principles into a comprehensive experience at The Ecology Center.

Get Tickets $240.00 – $480.00

Rad! Traditions Afterschool: Tuesdays (Age 7-10)

The Ecology Center 32701 Alipaz Street, SAN JUAN CAPISTRANO

Tuesdays focus is on mindfulness and body movement as we skate our half-pipe and develop our ancestral skills together. We also explore Agroforestry, where we unpack the elements of our edible landscape in our on-site food forest. Rad! Traditions is a one-day-per-week after-school program that integrates our “Grow Eat Make Peace” principles into a comprehensive experience at The Ecology Center.

Rad! Traditions Afterschool: Wednesdays (Age 7-12)

The Ecology Center 32701 Alipaz Street, SAN JUAN CAPISTRANO

Wednesdays focus on Culinary Arts , exploring taste, texture, and seasonal abundance from the farm and/or Agroforestry where we unpack the elements of our edible landscape in our on-site food forest. Rad! Traditions is a one-day-per-week after-school program that integrates our “Grow Eat Make Peace” principles into a comprehensive experience at The Ecology Center.

Get Tickets $300.00 – $480.00

Eco-Tots 10/11

The Ecology Center 32701 Alipaz Street, SAN JUAN CAPISTRANO

Come join in the fun of caring for nature in our creative GROW-EAT-MAKE playspace for children. We’ve designed this outdoor classroom for children to explore and connect with The Ecology Center’s beautiful, vibrant landscape.

$25.00

Community Table with Kyle St. John of Harvest at The Ranch

The Ecology Center 32701 Alipaz Street, SAN JUAN CAPISTRANO

Join us for a special evening with Chef Kyle St. John of Harvest at The Ranch, as he presents a farm-to-table dining experience inspired by his deep-rooted connection to sustainable sourcing and California's organic farming traditions.

$160.00 – $175.00